Description
Looking for the perfect snack for game day? This 5-Ingredient Football Dip is creamy, cheesy, and packed with flavor. Made with just five ingredients, this dip is a crowd favorite that comes together in no time and will be devoured before you know it!
Ingredients
Units
Scale
- 8 oz cream cheese, softened
- 1 cup sour cream
- 1 1/2 cups shredded cheddar cheese
- 1 packet ranch seasoning mix
- 1/2 cup bacon bits (optional)
Instructions
- Mix the Base: Softening the cream cheese (microwave for 20-30 seconds). In a large bowl, combine the softened cream cheese and sour cream until smooth.
- Add the Ranch Seasoning: Stir in the ranch seasoning mix until fully incorporated.
- Add the Cheese: Fold in the shredded cheddar cheese and mix evenly.
- Add Bacon Bits (Optional): Stir in the bacon bits for an added touch of flavor.
- Serve and Enjoy: Transfer the dip to a serving dish. Garnish with extra bacon bits or shredded cheese, and serve with chips, crackers, or veggies.
Notes
- Make it Ahead: The dip can be made a day in advance and stored in the fridge for up to 3 days.
- Customize the Flavor: Add a splash of hot sauce or cayenne pepper for some heat.
- Lighter Version: Use Greek yogurt instead of sour cream and low-fat cream cheese.
Nutrition
- Serving Size: 1/4 cup
- Calories: 250
- Sugar: 2g
- Sodium: 320mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 35mg