Indulge in the delightful and addictive Cherry Cheesecake Puppy Chow! This sweet and crunchy snack mix is perfect for any occasion, whether you’re hosting a party or simply craving a delicious treat. Plus, it’s incredibly easy to make!
Why You’ll Love This Recipe?
- The combination of cherry and cheesecake flavors creates a unique and tasty snack.
- This recipe requires minimal prep time, making it perfect for busy days.
- Cherry Cheesecake Puppy Chow is great for meal prep and can be stored for later enjoyment.
Ingredient Notes:
- Chex cereal (rice or corn variety): Adds crunch and texture to the mix.
- White chocolate chips: Melts into a creamy coating for the cereal.
- Unsalted butter: Helps bind the ingredients together.
- Cherry gelatin mix (like Jell-O): Infuses a fruity cherry flavor.
- Powdered sugar: Sweetens and coats the snack mix.
- Instant cheesecake pudding mix: Enhances the cheesecake flavor.
- Dried cherries, chopped: Adds chewy bursts of cherry goodness.
Step-by-Step Instructions:
- In a microwave-safe bowl, melt white chocolate chips and butter together.
- Stir in cherry gelatin mix and cheesecake pudding mix until smooth.
- Pour mixture over Chex cereal and gently toss to coat.
- Add dried cherries and mix until evenly distributed.
- In a large resealable plastic bag, add powdered sugar and coated cereal. Shake until well coated.
- Spread the Cherry Cheesecake Puppy Chow on a baking sheet to set.
Helpful Tips:
- Use a mix of rice and corn Chex cereal for a variety of textures.
- Store Puppy Chow in an airtight container to maintain freshness.
- Swap dried cherries for other dried fruits like cranberries or raisins.
Expert Tips for the Best Results:
- Allow the Puppy Chow to cool completely before serving for the best texture.
- Add a sprinkle of graham cracker crumbs for an extra cheesecake flavor boost.
Serving Suggestions:
Enjoy Cherry Cheesecake Puppy Chow as a standalone snack or pair it with a glass of cold milk. Serve it at parties or pack it in small bags for on-the-go snacking.
Storage and Reheating Tips:
Store Cherry Cheesecake Puppy Chow in an airtight container at room temperature for up to a week. To freshen it up, place it in the microwave for a few seconds to re-melt the chocolate coating.
Frequently Asked Questions:
- Can I use milk chocolate instead of white chocolate? Yes, but it will alter the flavor profile.
- Can I make this recipe without the cheesecake pudding mix? Yes, but it won’t have the same cheesecake flavor.
- How long does Cherry Cheesecake Puppy Chow stay fresh? It can be stored for up to a week.
- Can I freeze Puppy Chow for later? It’s not recommended as the texture may change.
Conclusion:
Treat yourself to the irresistible Cherry Cheesecake Puppy Chow and enjoy the delicious blend of cherry and cheesecake flavors in every bite. Share this recipe with friends and family and let us know how much you loved it!
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Cherry Cheesecake Puppy Chow
- Prep Time: 15 mins
- Cook Time: 5 mins
- Total Time: 20 mins
- Yield: 10 servings 1x
- Category: Snacks
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
Description
Indulge in the sweet and tangy flavors of this Cherry Cheesecake Puppy Chow. A delightful mix of Chex cereal coated in white chocolate, cherry gelatin, and cheesecake pudding, finished with dried cherries for a burst of fruity goodness.
Ingredients
Main Ingredients:
- 9 cups Chex cereal (rice or corn variety)
- 1 cup white chocolate chips
- 1/4 cup unsalted butter
- 1/2 cup cherry gelatin mix (like Jell-O)
- 1/2 cup powdered sugar
- 1 package (3.5 oz) instant cheesecake pudding mix
- 1 cup dried cherries, chopped
Instructions
- Melt Ingredients: In a large bowl, melt white chocolate chips and butter together.
- Mix: Stir in cherry gelatin mix, powdered sugar, and cheesecake pudding mix until well combined.
- Coat Cereal: Add Chex cereal to the mixture and toss until evenly coated.
- Add Cherries: Gently fold in chopped dried cherries.
- Set: Spread the mixture on a baking sheet to cool and set before serving.
Notes
- You can customize this recipe by adding nuts or different flavored gelatin mixes for a unique twist.
Nutrition
- Serving Size: 1 cup
- Calories: 250 kcal
- Sugar: 15 g
- Sodium: 150 mg
- Fat: 10 g
- Saturated Fat: 5 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 35 g
- Fiber: 2 g
- Protein: 3 g
- Cholesterol: 10 mg