Description
The Green Hawaiian Cocktail is a tropical and vibrant drink that combines the refreshing flavors of pineapple, coconut, and lime with a hint of tropical green coloring. Perfect for beach parties, summer gatherings, or just a fun cocktail night, this visually striking cocktail is not only delicious but also packs a delightful tropical punch.
Ingredients
- 1 oz coconut rum (such as Malibu)
- 1 oz Midori melon liqueur (for the green color and fruity flavor)
- 2 oz pineapple juice
- 1 oz fresh lime juice
- 1/2 oz simple syrup (optional, for added sweetness)
- Ice cubes
- Pineapple slice (for garnish)
- Maraschino cherry (for garnish, optional)
- Fresh mint (optional, for garnish)
Instructions
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Mix the cocktail: In a cocktail shaker, combine coconut rum, Midori melon liqueur, pineapple juice, lime juice, and simple syrup (if using). Add ice cubes to fill the shaker halfway.
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Shake: Shake well for about 10-15 seconds, ensuring the ingredients are thoroughly combined and chilled.
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Serve: Strain the mixture into a chilled glass (a highball or hurricane glass works great).
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Garnish: Garnish with a slice of pineapple, a maraschino cherry, and a sprig of fresh mint (if desired).
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Enjoy: Serve immediately and enjoy your tropical, green delight!
Notes
- If you prefer a sweeter drink, feel free to add more simple syrup or adjust the amount of pineapple juice.
- For a non-alcoholic version, simply omit the rum and liqueur, and increase the amount of pineapple juice and a splash of lime juice.
- You can experiment with different garnishes, such as a wedge of lime or a small umbrella, to enhance the tropical vibe.
Nutrition
- Serving Size: 1 cocktail
- Calories: 200
- Sugar: 17g
- Sodium: 15mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0g