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Quick Cottage Cheese BBQ Chicken Bowl

Quick Cottage Cheese BBQ Chicken Bowl

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  • Author: Emily
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 3 servings 1x
  • Category: Main Dish
  • Method: Stovetop, Grilled
  • Cuisine: American
  • Diet: Gluten Free

Description

 

Looking for a quick and healthy meal that’s packed with flavor? This Cottage Cheese BBQ Chicken Bowl is just what you need. It’s an easy, protein-packed dish that comes together in minutes. Whether you’re meal prepping for the week or looking for a satisfying lunch or dinner, this bowl is sure to hit the spot.


Ingredients

Units Scale

 

  • 1 lb chicken breast (or thighs for a juicier option)
  • 1/2 cup BBQ sauce (use your favorite kind)
  • 1 cup cottage cheese
  • 1 cup rice (brown rice works great)
  • 1 cup fresh veggies (cucumbers, tomatoes, and bell peppers are recommended)

Instructions

 

  1. Cook the Chicken:

    • Season chicken with salt, pepper, and garlic powder. Cook it on medium heat in a skillet or grill it for a few minutes on each side until cooked through. Shred the chicken using two forks, drizzle with BBQ sauce, and toss to coat evenly. Set aside.
  2. Cook the Rice:

    • Prepare rice according to package instructions. Fluff it once cooked and set aside.
  3. Assemble the Bowl:

    • Start by placing a scoop of rice at the bottom of the bowl. Layer on cottage cheese, then top with BBQ chicken. Add veggies like cucumbers, tomatoes, and bell peppers.
  4. Garnish and Serve:

    • Drizzle with extra BBQ sauce and fresh herbs like cilantro before serving.

Notes

 

  • Use leftover chicken for meal prep.
  • For a lighter version, swap cottage cheese for Greek yogurt.
  • Don’t overcook the chicken—ensure it remains juicy and tender.
  • Customize the veggies and toppings to your preference.

Nutrition

  • Serving Size: 1 bowl
  • Calories: 450
  • Sugar: 10g
  • Sodium: 670mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 4g
  • Protein: 40g
  • Cholesterol: 60mg